-Editorial If you’re a fan of grilled meats, mark October 19th on your calendar, because “A la Parrilla Fest 2024” promises to be the most anticipated culinary event of the year in Baja California. With the slogan “the best grill in Baja,” this celebration will feature delicious barbecues, live music, …
September, 2024
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13 September
Provino to Host the 3rd “Wine Without Borders” Festival in Tijuana
-Editorial To strengthen the cross-border union through the region’s rich wine and culinary offerings, the Comité Provino Baja California will host the third edition of the “Festival Vino sin Fronteras” in Tijuana. This highly anticipated event will take place on Saturday, October 5, at the Club Campestre Tijuana, beginning at …
July, 2024
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28 July
Three Historic National Nominations for Salvia Blanca and Contemplación in Valle de Guadalupe
-Editorial Salvia Blanca and Contemplación in Valle de Guadalupe are making a mark in the national gastronomic, tourism infrastructure, and social responsibility scenes, as evidenced by the announcement from General Director Francisco Bazán, who revealed three finalist nominations the group has received this year. Among the nominations are Best Young …
June, 2024
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6 June
The Historic Plaza Calafia will Host the Summer Food and Beer Fest 2024
-Editorial The iconic Plaza Calafia, known for its rich history in bullfighting events and wrestling shows, is preparing to host an unprecedented event. Next Saturday, June 8, from 7 p.m. to 2 a.m., this emblematic venue will be the stage for the much-anticipated Summer, Food, and Beer Fest Mexicali 2024, …
April, 2024
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29 April
Wines from Baja California awarded in the Bacchus 2024 Competition
-Ediitorial Last Tuesday, April 23, the XXII Bacchus International Wine Competition announced its 2024 medal table. This important event organized by the Spanish Union of Tasters (UEC) was held in Madrid from April 15 to 19 of the current year; It is part of VINOFED, a federation that brings together …
March, 2024
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17 March
Provino Baja California’s Conchas and New Wine Festival Reveals Ambitious 2024 Program
-Editorial This Thursday, March 14, the Baja California Provino Committee, under the new presidency of Wenceslao Martínez Payán announced all the details of the twenty-fourth edition of the Conchas and New Wine Festival to be held from April 12 to 14 in Ensenada. The conference was held in the facilities …
October, 2023
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25 October
A Tasting of Colombian Delicacies Puts the Finish Touch to a Brilliant Third Edition of Binomico
-Editorial With the curtain falling on Binómico 2023, the third edition has left in the memory of those attending this last day a special flavor thanks to the great popular Colombian tasting. The historic Casa Colón has bid farewell to citizens and visitors with a party of authentic Colombian flavors, …
September, 2023
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20 September
Chef Beto Gonzalez Returns to Mexicali with Exciting New Culinary Venture: Aldeano Restaurant
-Editorial Chef Beto Gonzalez is a name synonymous with authenticity, passion, and innovation in the realm of Mexicali cuisine. As a prominent figure in the culinary world, Chef Beto has played a pivotal role in positioning Mexicali as a hub for gastronomic excellence and has ventured successfully to places like …
August, 2023
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28 August
The Paella Contest and 2023 Harvest Festival Wrap Up was carried out with remarkable success in its thirty-third edition
-Editorial Despite having been postponed for a week due to short notice related to the proximity of Hurricane Hilary, Provino Baja California once again achieved a successful paella contest in its 2023 edition, held on Sunday, August 27th at Viña Liceaga, Valle de Guadalupe, Baja California. The event began at …
April, 2023
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29 April
REINHEITSGEBOT
By: Javier Sanchez, El Cerveciafilo. Beer was originally a food. Thousands of years later, when north-central Europe monopolized the production of this drink, little by little they invented the wide range of styles that we know today. Standardizing the different flavors of beer was a long process in which many …
