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Daily Archives: October 19, 2021

CERVEZA ARTESANAL CONTAMINADA

Por: Javier Sánchez Valenzuela “El Cerveciáfilo” La cerveza artesanal es… artesanal. ¿Esto qué significa? Veamos. A diferencia de la cerveza “industrializada” o “corporativizada” la cerveza artesanal es elaborada con procedimientos manuales no automatizados. El artesano vigila personalmente cada etapa de su proceso cuidando que su receta exprese lo que él …

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CONTAMINATED CRAFT BEER

By: Javier Sánchez Valenzuela “El Cerveciáfilo” Craft beer is… hand-crafted. What does this mean? Let’s see. Unlike “industrialized” or “corporatized” beer, craft beer is made with non-automated manual procedures. The artisan personally supervises each stage of the process, making sure that his recipe expresses what he has in mind. At …

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